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Hake
Hake
Regular price
$10.99
Regular price
Sale price
$10.99
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per
IN OLIVE OIL - PORTUGAL - 4.23oz
MSC-Certified wild caught hake in olive oil is hands down the most tender and light filet of fish we’ve found. This is melt in your mouth texture, packed in high quality olive oil. A great source of protein with all the amino acids, our hake is easy over rice or potatoes, added to salads or spooned over an herby seafood stew.
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Nutrition & Ingredients
Nutrition & Ingredients
- Ingredients: hake, olive oil, salt
- Shelf stable at room temperature and ready to eat. 5 year shelf life.
Sourcing & Sustainability
Sourcing & Sustainability
- MSC certified sustainable (Marine Stewardship Council), wild caught with hook and line off the coast of South Africa and canned in Portugal.
- Canned by a small family owned operation in Portugal with only salt and olive oil added.
- Our tins are fully recyclable and BPA free.
How We Eat It
How We Eat It
- Think of this like you just cooked a filet of hake-- it's perfect protein for an elevated dinner
- Fleck this into a lemony pasta salad with pine nuts and basil
- Heavenly spooned into an herby seafood stew
WARNING: California Prop 65
WARNING: California Prop 65
WARNING: Cancer and Reproductive Harm:
